Digital Seafood Trade Sow is today the first and unique trade event for seafood industry entirely digital. Is a project of Assoittica Research and Development Srl, a 100% investee company of Assoittica Italia, National Association of Seafood Farms, with more than 110 member farms in Italy and a turnover around 7 billion of euro.
Digital Seafood Trade Show is a worldwide trade event for seafood industry entirely online. The idea is to move all on an internet platform by using sophisticated but easy to use technology, this way we managed to host a digital trade show that will have nothing to envy to a in person events.
With the participation of 49 countries the exhibition will provides a major opportunity for seafood companies to reach new markets.
Assoittica Italia aimed to offer a tool for companies to improve visibility, increase level of commercial trades and expanding the sector through new frontiers
Digital Seafood Trade Show is open to all companies of the seafood industry, from fresh to frozen, from processed to canned products, interested to show their business off to the rest of the world. The trade show allowed Public administrations, Research Institute and Association to exchange information and analyse different topics.
The new frontiers of the fish supply chain for sustainable trade and conscious consumption
Chair: Maria Luisa Cortesi - President of Assoittica Italia.
Vera Agostini - Deputy Director, Fisheries Division, FAO.
Francesco Battistoni - Undersecretary of State - Ministry of Agriculture, Food and Forestry
Drishtysingh Ramdenee - Director for Emerging and Services Sectors - Representing Chair of IORA Working Group on Trade and Investment (WGTI)
Maria Luisa Cortesi - President of Assoittica Italy.
Conference live streaming on "Pesce in rete" portal
Saluti Nicola Caputo- Assessore all’Agricoltura Regione Campania
Introduzione Alberico Simioli - Esperto Gruppo di Assistenza Tecnica FEAMP Regione Campania
Giuseppe Prioli - Presidente Associazione Mediterranea Acquacoltori
Linda Toderico - Funzionario UOD Pesca e Acquacoltura Regione Campania
Giovanni Libralato - Professore di igiene generale e applicata UNINA Federico II
Maria Passari - Direttore Generale Politiche Agricole, Alimentari e Forestali Regione Campania
Moderatore Lina Maisto - Esperto Gruppo di Assistenza Tecnica FEAMP Regione Campania
Moderator Alessandro Garbellini – Head of the Commercial Office - Embassy of Italy in Muscat
Federica Favi - Ambassador of Italy to Oman
H.E. Yaqoub bin Khalfan bin Khamis Al Busaidi - Undersecretary for Fisheries, Ministry of Agriculture, Fisheries and Water Resources
Giuseppe Palma - General Secretary Assoittica Italia
Representative of the Omani Ministry of Agriculture
Aniello Anastasio - Veterinary Medicine University of Naples
Daniele Pace - Frieden&Partners srl
Alessandro Garbellini – Head of the Commercial Office - Embassy of Italy in Muscat
Dr. Luigi Pappalardo – Scientific Coordinator – Oceanis srl Cap.
Paolo Pignalosa – Technical Director – Oceanis srl
Rigillo Riccardo - Direttore Generale Pesca ed Acquacoltura Ministero Politiche Agricole, Alimentari e Forestali
Silva Jean Pierre - Direttore Generale - Cofrepeche s.a.
Hasan Algafari - Head Delegate - Libya
Dr. John F. Walter III - Deputy Director for Science and Council Services – NOAA - Fisheries Southeast Fisheries Science Centre
Dr. Ornella Coco - Scientific Consultant – Oceanis srl
Pesca Pronta - Luigi Amoruso
Dr. Luigi Pappalardo
The evolution and improvement of the CPC Observer Program.
Giuseppe Palma - Assoittica Italia
Chair: Audun Lem - Deputy Director, Fisheries Division FAO
Riccardo Rigillo - Director General - Directorate General for Maritime Fisheries and Aquaculture - Ministry of Agriculture, Food and Forestry
Aubrey Harris - Main Resident Expert - Technical Assistance Project for the Implementation and Coordination of the IORA Action Plan in fisheries, aquaculture and the marine environment
Emily Ogier - Fisheries Social Science Research Fellow at the University of Tasmania, Australia
David Mcclellan - Regional Representative - Alaska Seafood Marketing Institute
Marco Frederiksen - Acting Director - Eurofish International Organisation
Giulia Loi - Food Safety Advisor - Fisheries Division - FAO.
Giuseppe Palma – General Secretary - Assoittica Italia.
Rosa Federica Grassi - fishing industry operator Italy.
Selwyn Edmond - General Manager – Agency Operations
Maria Luisa Cortesi - President Assoittica Italia
Introductory speeches by European Commission
Giuseppe Palma – Secretary General of ASSOITTICA ITALIA, Lead partner of BAPSI Project
Moderator: Michele Colavito – Project manager
Moderator: Michele Colavito – Project manager
Rosa Chapela Pérez
ASSOITTICA welcome greetings
Giuseppe Palma - Secretary-General
Frédérick Herpers - (WMAM CT – FH)
Housam Hamza - Aqualculture officer Fao/GFCM
Milla Toufik, researcher - Algeria (CNRDPA)
Mohammed Azaza - Tunisia (INSTM)
Jahid Asmaa – Morocco (ANDA)
Moderator: Samir Bachouche - WMAM National Hub Algeria
Samir Bachouce - (WMAM National Hub algeria)
Yorgos Stephanedes - BlueFasma coordinator
Michela Cariglia - General Manager
Samir Bachouche - (WMAM National Hub Algeria)
Stefano Visone - Direttore Commerciale Agribusiness - Banca Intesa Sanpaolo
M. Tellini - Centro Studi Banca Intesa Sanpaolo
Analisi di scenario Centro Studi Banca Intesa Sanpaolo
Federica Grassi - Consigliere Assoittica Italia
Disclaimer and Rules of Conduct: Assoittica Italia does not sponsor or endorse the information shared or presented in the virtual environment, including any products or services. This virtual event is dedicated to providing a pleasant experience for all attendees, regardless of gender, age, sexual orientation, disability, physical appearance, race, or religion (or lack thereof). The meeting organizers will not tolerate harassment of attendees in any form. Inappropriate language and imagery will not be accepted in any of the virtual event spaces, including the presentation hall, poster hall, exhibit hall, networking lounge, public chats, and social media. Any attendees violating these rules may be sanctioned or expelled from the virtual event at the discretion of the meeting organizers.